Thank You 🙂
The tables were done very eloquently, the wait staff were excellent, and very accommodating from the drinks to the service and keeping everything to be… Read more “Thank You :)”
Theresa Sandrowicz
Excellent. Very helpful and easy to work… Read more “”
Michelle Mantal
Excellent. Very helpful and easy to work… Read more “”
Melissa Shuman
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minimum 30 guests for off premise facilities.
On-premise gratuity 20% of the total bill or $60 per server, whichever is greater.
Off-premise 25% of bill or $90 per server, whichever is greater
Prices and packages listed on our website are subject to change at any time. Please contact us for the most up to date pricing.
Menu selections must be finalized 10 days prior to event and a final guest count due 5 day prior to event.