We were so very eases with our experience with Coopers Catering. The service waa fabulous and the food was wonderful. The Bride and Groom were… Read more “Cindy R”
Process was great, servers were great, food was great!
Excellent. Very helpful and easy to work with
minimum 30 guests for off premise facilities.
On premise gratuity 20% of total bill or $50 per server, whichever is greater.
Off premise 25% of bill or $75 per server, whichever is greater
Prices and packages listed on our website are subject to change at any time. Please contact us for the most up to date pricing.
Menu selections must be finalized 10 days prior to event and a final guest count due 5 day prior to event.